9" Boning Knife - Tournament Plus
Details
A Versatile Mid-Size Boning Knife
The 9" Tournament Plus Boning Knife is a manageable, versatile size for anglers who clean a mix of inshore and nearshore fish.
It offers more reach than a bait knife without the bulk of a longer blade, and its white handle is easy to spot in a tackle bag.
Key Features
- Sharp German Steel
A solid 4116 German stainless blade holds a razor-sharp, long-lasting edge. - Rinses Clean
Corrosion-resistant coating lets slime and scales wash off. - Control Around Bones
The soft, oversized grip adds comfort and slip resistance for precise cuts. - Protected Between Trips
A ported locking sheath keeps the blade covered in your cleaning kit. - Easy-to-Pack Size
At 15" overall, it fits comfortably in most tackle bags and cleaning kits.
Looking for more length? Browse all boning knives or compare fillet knives for your cleaning setup. Backed by the Danco Sports lifetime warranty.
Specs
- Solid 4116 German stainless steel blade for a razor-sharp, long-lasting edge
- Soft, oversized grip adds comfort and slip resistance
- Corrosion-resistant coating for easy cleaning
- Ported locking sheath for safety
- Color: White
- Blade length: 9"
- Total length: 15"
FAQ
Frequently Asked Questions
➕ Is the 9" Tournament Plus boning knife a good all-around size?
Yes. The 9" blade and 15" overall length give more reach than a bait knife without the bulk of a longer blade, suited to a mix of inshore and nearshore fish.
➕ Is a sheath included with the 9" boning knife?
Yes. A ported locking sheath protects the blade between trips.
➕ How do I clean it after use?
Rinse off slime and scales with fresh water and dry it. The corrosion-resistant coating makes cleanup easy.
➕ Is the 9" boning knife covered by a warranty?
Yes. It's covered by the Danco Sports lifetime warranty. Need more length? Browse all boning knives.
Ratings & Reviews
1 review
Can you say razor blade
by Chris
The second knife I had gotten and it’s just like the first one razor sharp I plan on this one being used to brake down deer meat this fall can’t wait to use it over all an amazing knife.
